News
Publications, case studies, and data from the EU-funded OLIWA initiative
Innovation at the Heart of the Olive Value Chain: OLIWA Featured at the OLIVEPACK 2026 Workshop
On September 25, 2026, the OLIWA project took center stage at the workshop “Beyond the Olive Tree: Exploring Innovation Across the Olive Value Chain,” hosted by sister project OLIVEPACK at Zeytin Okulu (Olive School) in Karaburun, İzmir, Türkiye. OLIWA was represented by Prof. Dr. Mücahit Taha Özkaya and Assoc. Prof. Levent Doğankaya from Ankara University, who highlighted key synergies between sustainable production, processing, and the future of the olive sector. Driving Synergies Across the...
Unlocking the Potential of Olive By-Products: OLIWA Makes a Strong Impact at RETASTE 2026
From September 16–18, 2026, the beautiful coastal city of Rethymno, Greece, served as the backdrop for RETASTE 2026 (the 6th International Conference on Rethinking Food Resources, Losses, and Waste). The OLIWA consortium actively participated in this flagship gathering, bringing together researchers, policy experts, and industry leaders dedicated to food waste reduction, circular economy models, and sustainable resource management across the Mediterranean. The conference provided a premier...
OLIWA Project at the “Game of Research” in Turin! 🇮🇹
We are thrilled to share that the OLIWA Project was prominently featured at the first edition of the "Game of Research", an inspiring scientific event organized by the Istituto Zooprofilattico Sperimentale (IZS) di Piemonte, Liguria e Valle d'Aosta in Torino, Italy. The event served as a dynamic forum for young researchers across various IZS sections to present their recently concluded research. By breaking down traditional academic silos, the initiative facilitated a highly engaging exchange...
Knowledge Repository
The OLIWA Knowledge Repository
An in-depth archive containing peer‑reviewed articles, methodologies, case studies, and dissemination materials developed by 25 international partners—all focused on transforming olive by-products into scalable circular economy solutions
Circular Economy
Building the Circular Economy, One Resource at a Time
Explore practical toolkits and experimental evidence from feeds, biogas systems, and eco-packaging implementations. These resources are specifically designed to support stakeholders—from SMEs to policymakers—in applying sustainable innovations on the ground.
🧠 Research & Scientific Journals
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Journal of Food Science & Technology
Articles on olive extract applications in food, feed and packaging
https://ifst.onlinelibrary.wiley.com -
Green Chemistry (RSC Publishing)
Research on extraction methods and bio-refinery integration
https://pubs.rsc.org/en/journals/journalissues/gc
🎥 Media & Outreach
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OLIWA Press Release (PDF)
Official announcement of the project launch and consortium overview
https://www.oliwa-project.xyz/wp-content/uploads/2025/07/ENG_Press-Release-Oliwa.pdf -
PRIMA Webinar Archive
Recordings and presentations from collaborative events and partner workshops
https://prima-med.org/webinars
Social
Social Media
Media, Outreach
Non R&D publications
Newsletters
Policy Briefs
Videos
Podcasts
Webinars
Trade fairs
Project branding
Other


